Here are some hints that I took a couple months ago on my birthday.
No, it's not the Hostess "cheap seconds" shop. This just gives you some context. The first hint is always the least revelatory anyway.
Some fine duo-tone masonry.
The entrance. [Old schoolers will note the Overdose sticker still keeping it real] On a weekend, you'll line up outside this thing for more time than Holly has patience for. I have celebrity-spotted Billy Gibbons and Dave Bazan at this very door. Any restaurant that can appeal to ZZ Top and Pedro The Lion can't be too bad.
Some typography.The answer? Because I'm too thick to create a "jump" to a new page here, I'll just leave a ton of space.
Yeah. So let's go to lunch. Let's get dinner. There are only about 735 things on the menu that sound good right now. The mole poblano, the enchiladas suizas, the cochinita pibil, the tacos a la iguana...
4 comments:
I wish we could take you up on it, Mexican food (and not the fake kind they have here in NYC) sounds amazing! How about in August? We can introduce our babies to each other over tacos and guacamole.
What about the puntas de filetes a la nortena? Since I know eat steak, it's my new favorite thing on the menu.
Let's go soon and break out from our sports/tv hang outs.
first I thought, "sweet, I love the hostess factory too."
Then I was deflated.
and ashamed.
i will take your recommendation and try the red iguana.
consider these appointments written in stone.
or at least in really good salsa.
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